{"id":181614,"date":"2016-12-27T08:29:00","date_gmt":"2016-12-27T07:29:00","guid":{"rendered":"http:\/\/hudo.com\/si\/2016\/12\/27\/meni-za-bogato-silvestrsko-vecerjo\/"},"modified":"2017-01-06T11:55:14","modified_gmt":"2017-01-06T10:55:14","slug":"meni-za-bogato-silvestrsko-vecerjo","status":"publish","type":"post","link":"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/","title":{"rendered":"Meni za bogato silvestrsko ve\u010derjo!"},"content":{"rendered":"

 <\/p>\n

\"Meni<\/a><\/p>\n

 <\/p>\n

\u010ce ste ostali povsem brez idej, kaj pripraviti za najdalj\u0161o no\u010d v letu, vam ponujamo enostaven, a zelo bogat in okusen recept za silvestrsko ve\u010derjo<\/strong>. Lahka predjed ne potrebuje kuhanja, zato vam sama priprava ne bo vzela veliko \u010dasa, a bo uspe\u0161no poskrbela za vse la\u010dne povabljence. Glavna jed vam bo s kuhanjem in pripravljanjem vzela nekoliko ve\u010d \u010dasa, a bodite prepri\u010dani, da\u00a0bo bo\u017eanski kon\u010dni rezultat odtehtal prav vse porabljene minute. Za sladico lahko naredite hitro in enostavno pripravljeno pecivo, ki bo va\u0161e goste omamilo z ne\u017enim okusom pomaran\u010de in priklicalo v spomin okus legendarnih pi\u0161kotov.<\/p>\n

Predjed za silvestrsko ve\u010derjo: Lahek tunin namaz<\/h2>\n

\"Meni<\/a><\/p>\n

 <\/p>\n

160 g tune v olivnem olju (ena velika plo\u010devinka)
\n1 topljen sir\u010dek
\n2 \u017elici kisle smetane
\n2,5 dag dimljenega sira
\n2,5 dag emental sira
\n2 srednje veliki vlo\u017eeni kisli kumarici
\npol \u017eli\u010dke vegete
\n1 \u010dajna \u017eli\u010dka suhega peter\u0161ilja in drobnjaka
\n1 \u010dajna \u017eli\u010dka sladke paprike v prahu
\n1 \u010dajna \u017eli\u010dka \u010debule v prahu<\/p>\n

Del olja od tune odlijte in jo pretla\u010dite z vilico. Tuni prime\u0161ajte topljeni sir\u010dek in dodajte za\u010dimbe, nariban sir in sesekljane kisle kumarice. Vse skupaj dobro preme\u0161ajte, lahko se poslu\u017eite tudi pali\u010dnega me\u0161alnika. Prime\u0161ajte kislo smetano in po potrebi dolijte \u0161e malo ostalega tuninega olja. Poleg namaza lahko ponudite majhne kruhke, krekerje ali grisine, ki jih za dekoracijo okrasite s peter\u0161iljem.<\/p>\n

Glavna jed za silvestrsko ve\u010derjo: Gurmanski pi\u0161\u010danec s skutino klobaso<\/h2>\n

\"Meni<\/a><\/p>\n

Iz pi\u0161\u010dan\u010djih prsi (lahko uporabite tudi puranja) nare\u017eite ve\u010d manj\u0161ih zrezkov ter jih za\u010dinite s soljo in poprom. Povaljajte jih v moki, nato v jajcu in jih na vro\u010dem olju ocvrite. Nato pripravite omako.<\/p>\n

Za omako potrebujete:<\/p>\n

1 kislo smetano,
\n1 sladko smetano,
\n15 dag \u0161unke, narezane na kocke,
\n1 jajce,
\n2-3 stroke \u010desna, iz katerih iztisnete sok,
\n10-15 dag naribanega sira,
\nnarezane vlo\u017eene \u0161ampinjone v kisu in
\n1 \u017elico vegete.<\/p>\n

Vse navedene sestavine po vrsti vme\u0161ajte v smetano in jih dobro preme\u0161ajte. V ognjevarno posodo polo\u017eite plast zrezkov, ki jih prelijete z omako. Naredite dve plasti in zaklju\u010dite s plastjo omake. Gurmanskega pi\u0161\u010danca pecite v pe\u010dici 20 minut na 160 stopinj.
\n
\nSkutina klobasa<\/strong><\/em><\/p>\n

Za skutino klobaso potrebujete:<\/p>\n

1\/2 kg skute,
\n4 pesti belega zdroba,
\n2-3 jajca,
\n3 dag drobtin,
\nsol,
\n1 \u017eli\u010dka peter\u0161ilja ter
\nbomba\u017eni prti\u010d<\/p>\n

Skuto pretla\u010dite in ji prime\u0161ajte zdrob, rumenjake in peter\u0161ilj. Me\u0161anica naj stoji vsaj \u010detrt ure, medtem pa iz beljakov naredite trd sneg. Zmo\u010dite bomba\u017eni prti\u010d, ga dobro o\u017eamite, zravnajte ter potresite z drobtinami. Iz zdrobovega testa oblikujte za zapestje debelo klobaso in jo zavijte v prti\u010d. Na rahlo jo zave\u017eite in jo kuhajte v slanem kropu. Vre naj pol ure. Narezano klobaso zabelite s prepra\u017eenimi drobtinicami.<\/p>\n

Sladica za silvestrsko ve\u010derjo: Jaffa pecivo z okusom pomaran\u010de<\/h2>\n

\"Meni<\/a><\/p>\n

 <\/p>\n

Za sladico potrebujete:<\/p>\n

6 jajc
\n8 \u017elic vode
\n30 dag sladkorja
\n4 \u017elice olja
\n30 dag moke
\n1\/2 pecilnega pra\u0161ka
\n10 dag margarine<\/p>\n

3 pomaran\u010de
\n5 \u017elic mareli\u010dne marmelade
\n10 dag \u010dokolade<\/p>\n

Postopoma zme\u0161ajte zgornje sestavine in specite rahel biskvit. Ko se biskvit nekoliko ohladi, odre\u017eite 1\/3 pe\u010denega biskvita (zgornji del) ter ga zdrobite. Zdrobljenemu biskvitu prime\u0161ajte sok treh pomaran\u010d, naribano skorjo pomaran\u010de in 5 \u017elic mareli\u010dne marmelade. Zmes nama\u017eite na biskvit ter ga prelijte s \u010dokoladnim prelivom. Pecivo pustite nekaj \u010dasa v hladnem prostoru.<\/p>\n

Veliko kulinari\u010dnih u\u017eitkov ob silvestrski ve\u010derji vam \u017eelimo!<\/p>\n","protected":false},"excerpt":{"rendered":"

\u010ce se \u0161e niste odlo\u010dili, s \u010dim boste svoje goste presenetili na silvestrski ve\u010der, vam ponujamo recept za bo\u017eansko ve\u010derjo.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1094],"tags":[1951,2897,3244],"source":[1374,1373,1334],"supertag":[],"acf":[],"yoast_head":"\nMeni za bogato silvestrsko ve\u010derjo! - Hudo Slovenija<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Meni za bogato silvestrsko ve\u010derjo! - Hudo Slovenija\" \/>\n<meta property=\"og:description\" content=\"\u010ce se \u0161e niste odlo\u010dili, s \u010dim boste svoje goste presenetili na silvestrski ve\u010der, vam ponujamo recept za bo\u017eansko ve\u010derjo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\" \/>\n<meta property=\"og:site_name\" content=\"Hudo Slovenija\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/hudo.si\" \/>\n<meta property=\"article:published_time\" content=\"2016-12-27T07:29:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-01-06T10:55:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hudo.com\/si\/wp-content\/uploads\/sites\/2\/2016\/12\/christmas-dinner2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"475\" \/>\n\t<meta property=\"og:image:height\" content=\"357\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"hudo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@hudo_si\" \/>\n<meta name=\"twitter:site\" content=\"@hudo_si\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"hudo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\"},\"author\":{\"name\":\"hudo\",\"@id\":\"https:\/\/hudo.com\/si\/#\/schema\/person\/601cf3379633985b20f7e50f2bb47707\"},\"headline\":\"Meni za bogato silvestrsko ve\u010derjo!\",\"datePublished\":\"2016-12-27T07:29:00+00:00\",\"dateModified\":\"2017-01-06T10:55:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\"},\"wordCount\":583,\"publisher\":{\"@id\":\"https:\/\/hudo.com\/si\/#organization\"},\"keywords\":[\"novo leto\",\"silvestrovo\",\"ve\u010derja\"],\"articleSection\":[\"Kuharija\"],\"inLanguage\":\"sl-SI\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\",\"url\":\"https:\/\/hudo.com\/si\/kuharija\/meni-za-bogato-silvestrsko-vecerjo\/\",\"name\":\"Meni za bogato silvestrsko ve\u010derjo! 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