{"id":457859,"date":"2021-09-16T13:48:44","date_gmt":"2021-09-16T11:48:44","guid":{"rendered":"https:\/\/hudo.com\/si\/?p=457859"},"modified":"2021-09-16T13:48:44","modified_gmt":"2021-09-16T11:48:44","slug":"iz-hise-franko-ne-prihaja-le-ena-od-desetih-najboljsih-kuharjev-in-kuharic-na-svetu-ampak-tudi-uradno-najboljsa-slascicarka","status":"publish","type":"post","link":"https:\/\/hudo.com\/si\/aktualno\/slovenija\/iz-hise-franko-ne-prihaja-le-ena-od-desetih-najboljsih-kuharjev-in-kuharic-na-svetu-ampak-tudi-uradno-najboljsa-slascicarka\/","title":{"rendered":"Iz Hi\u0161e Franko ne prihaja le ena od desetih najbolj\u0161ih kuharjev in kuharic na svetu, ampak tudi uradno najbolj\u0161a sla\u0161\u010di\u010darka"},"content":{"rendered":"

Ro\u0161eva, ki je letos na lestvici najvi\u0161je uvr\u0161\u010dena kuharica, se je glede na lanski seznam povzpela za 11 mest, je razvidno iz objave na spletni strani Hi\u0161e Franko.<\/p>\n

Prav ona je tista, ki je Slovenijo kot prva postavila na svetovni kulinari\u010dni zemljevid, potem ko ji je leta 2017 akademija The World’s Best Restaurants podelila naziv uradno najbolj\u0161e kuharice na svetu. Lani pa je kot prva v regiji prejela dve Michelinovi zvezdici.<\/p>\n

Na spletni strani Odprte kuhinje so ob novem uspehu slovenske kulinari\u010dne mojstrice pohvalili tudi Hrvatico Salopekovo, ki je “zaslu\u017ena za ve\u010d mojstrskih elementov menija, za kompleksne sladice, ki v celoti sledijo filozofiji ozko lokalnih sestavin, vpetih v miselni okvir kulinari\u010dnih vplivov z vseh koncev sveta, predvsem Azije”. Salopekova je sicer vodja sla\u0161\u010di\u010darske ekipe v Hi\u0161i Franko od leta 2018.<\/p>\n

Za najbolj\u0161ega kuharja na svetu je bil medtem izbran s tremi Michelinovimi zvezdicami nagrajeni \u0160panec Dabiz Munoz, ki v Madridu vodi restavracijo DiverXo. Drugo mesto je zasedel \u0160ved Bj\u00f6rn Frantzen (Frantzen), tretje pa \u0160panec Andoni Luis Aduriz (Mugaritz), ki je bil lani 45. \u010cetrto mesto je osvojil njegov rojak Joan Roca (El Celler de Can Roca), petega Danec Rene Redzepi (Noma), \u0161estega pa \u0161panska restavracija Disfrutar.<\/p>\n

The Best Chef je koncept, ki je nastal leta 2015 in predstavlja svet vrhunske kuhinje preko digitalne in socialno tr\u017ene platforme. Njegov cilj je zdru\u017eiti ljubitelje hrane z vsega sveta in ustvariti skupnost za tiste, ki jim hrana predstavlja strast – prostor, kjer se lahko izmenjavajo znanje in izku\u0161nje ter pogovarja o svetu vrhunske kulinarike.<\/p>\n

Pri glasovanju za najbolj\u0161e kuharje organizatorji najprej pripravijo seznam 200 nominirancev, med katerimi je 100 “novih obrazov” in najbolj\u0161ih 100 iz preteklega glasovanja. Za nova imena na seznamu glasuje 100 anonimnih kulinari\u010dnih poznavalcev (kulinari\u010dni novinarji, kritiki, blogerji, fotografi …), ki na potovanjih odkrivajo nove talente. Potem pa 100 strokovnjakov in vseh 200 kandidatov glasuje za najbolj\u0161e, pri \u010demer ne morejo glasovati zase, pi\u0161e na spletni strani The Best Chef.<\/p>\n","protected":false},"excerpt":{"rendered":"

Slovenska kulinari\u010dna mojstrica Ana Ro\u0161 iz Hi\u0161e Franko se je po izboru kulinari\u010dnih poznavalcev uvrstila visoko na lestvico najbolj\u0161ih kuharjev na svetu The Best Chef Awards 2021, in sicer na sedmo mesto. Poleg tega je bila njena kolegica v Hi\u0161i Franko Ma\u0161a Salopek razgla\u0161ena za najbolj\u0161o sla\u0161\u010di\u010darko na svetu.<\/p>\n","protected":false},"author":8,"featured_media":457861,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18201],"tags":[7729,11420,19358,1595,19357],"source":[4511],"supertag":[5675],"acf":[],"yoast_head":"\nIz Hi\u0161e Franko ne prihaja le ena od desetih najbolj\u0161ih kuharjev in kuharic na svetu, ampak tudi uradno najbolj\u0161a sla\u0161\u010di\u010darka - Hudo Slovenija<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hudo.com\/si\/aktualno\/slovenija\/iz-hise-franko-ne-prihaja-le-ena-od-desetih-najboljsih-kuharjev-in-kuharic-na-svetu-ampak-tudi-uradno-najboljsa-slascicarka\/\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Iz Hi\u0161e Franko ne prihaja le ena od desetih najbolj\u0161ih kuharjev in kuharic na svetu, ampak tudi uradno najbolj\u0161a sla\u0161\u010di\u010darka - Hudo Slovenija\" \/>\n<meta property=\"og:description\" content=\"Slovenska kulinari\u010dna mojstrica Ana Ro\u0161 iz Hi\u0161e Franko se je po izboru kulinari\u010dnih poznavalcev uvrstila visoko na lestvico najbolj\u0161ih kuharjev na svetu The Best Chef Awards 2021, in sicer na sedmo mesto. Poleg tega je bila njena kolegica v Hi\u0161i Franko Ma\u0161a Salopek razgla\u0161ena za najbolj\u0161o sla\u0161\u010di\u010darko na svetu.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hudo.com\/si\/aktualno\/slovenija\/iz-hise-franko-ne-prihaja-le-ena-od-desetih-najboljsih-kuharjev-in-kuharic-na-svetu-ampak-tudi-uradno-najboljsa-slascicarka\/\" \/>\n<meta property=\"og:site_name\" content=\"Hudo Slovenija\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/hudo.si\" \/>\n<meta property=\"article:published_time\" content=\"2021-09-16T11:48:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hudo.com\/si\/wp-content\/uploads\/sites\/2\/2021\/09\/20190315-00922034.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"426\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"M. 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